Saturday, September 11, 2010

Kitchen Experiments

Spanky and I recently attended a wedding reception, which served yummy ham and cheese croquettes. So one day, Spanky decided to make a ouido recipe that involved tuna and cheese.

It was difficult shaping the mixture into croquettes so instead, we formed it into patties...

And topped it with parmesan. It was gooood.

Next, Spanky roasted some marshmallows in the oven.


Until they were burnt and puffy.


Blended them in cream, milk and vanilla ice cream.


And voila! Roasted marshmallow shake!


(Taste Tidbit: We found out later that marshmallows were tastier when roasted in fire, instead of in the oven.)

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